Where should you eat tonight? We know. We’ve done the legwork. Jeff Gordinier, Esquire’s Food & Drinks editor, has been logging countless miles for the past 12 months, crisscrossing this big country looking for the best eats, the best drinks, the best backstories, the best vibes. Behold Esquire’s Best New Restaurants, class of 2019, a list that celebrates what it means to eat well right now in America, with all its diversity and dynamism. We hope you're hungry.