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The Ultimate Nashville Thanksgiving Guide 2022

December 13, 2022

Find out what we've been up to:

Follow our social accounts to stay updated on the latest results, events, announcements, and more.

@sprouthouseagency

A big milestone for Sprouthouse. We’re proud to a A big milestone for Sprouthouse.

We’re proud to announce our partnership with the 2026 @foodandwine Classic in Aspen, one of the most iconic food and beverage events in the world.

Our team has been tapped to help develop a fresh slate of programming for the F&W Classic’s Trade Program—a dedicated experience designed exclusively for the chefs, sommeliers, restaurateurs, buyers, and industry professionals who power this industry.

When we started Sprouthouse, this was exactly the kind of opportunity we dreamed about getting to work alongside a legendary event to create meaningful experiences for the people who are shaping the future of food and hospitality.

More to come on what we’re cooking up in Aspen. Hope to see you there: June 19–21, 2026.
Derby season 🏇 is when the national spotlight shin Derby season 🏇 is when the national spotlight shines brightest on Kentucky, but our Louisville-based team ensures the Bluegrass State gets attention year-round. 🏆

From events like @bourbonwomen’s SIPosium and @bourbon_classic to the daily work happening in standout kitchens across Louisville, Lexington, and NKY, we stay close to the people, flavors, and moments shaping the region’s culinary voice.

Our focus shows up in moments like this year’s Bourbon Classic, where SH client @tanalouisville—by Chef Ming Pu (@minghpu) and Courtney Pu (@cmariepu)—took home Judges’ Choice for BOTH Best Small Plate and Best Pairing.

Kentucky’s culinary landscape is rich, dynamic, and constantly evolving. From @northofbourbonky and @mill_iron4 to @redhogbutcher, @miletarestaurant, @persorestaurant, @ciaolouisville, and @wayfarertavern, we’re proud to support the teams pushing Kentucky’s food and beverage scene forward.
This is not your classic steakhouse, and that’s th This is not your classic steakhouse, and that’s the point.

Now open in Savannah, Marbled & Fin brings a modern edge to a timeless category, courtesy of the team at @theneighborhooddininggroup.

Following its Charleston debut, this new outpost pairs a polished, progressive menu with standout seafood and a bar program, all set inside an airy, two-story space where the energy moves seamlessly from bar to dining room—mirroring the momentum of Savannah’s ever-evolving food scene.

We’re proud to partner with NDG as they continue to grow a thoughtful, dynamic portfolio. Congrats to the whole team on your successful debut!
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